(VALLI) Il Poggiarello IGT emilia pinot nero 'lo straniero'

PRODUCENT: 4 Valli
DRUIF: 🍇Pinot Noir
WIJNTYPE: Rood Hout
HERKOMST: IGT Emilia (Emilia Romagna)
VINIFICATIE:
🍷 After the pressing process, cold pre-fermentativemaceration. Fermentation at a temperature of around 22-25°C. with culrured yeasts.
⌛Wine completes its maturation in second and third-fill barrels for 12 months. Blending, light clarification and final filtration
DEGUSTATIE:
👁 Ruby red color with sour black cherry shades
👃 particularly varietal, with long finish of marasca cherry and red fruits jam
👅 noble and elegant with fruity and spicy notes filling the mouth. Well-balanced and with fine acidity. Sweet tannins mean a long finish
WIJN en GERECHT:
🍽 pasta dishes, white meat and game dishes, short aged cheeses Laat zich drinken bij een rijke varieteit aan gerechten.