(VENTA) ADARAS DO almansa grenache tintorera/monastrell 'huella'

PRODUCENT: Venta La Vega (Bodegas Monovar)(BIO)
DRUIF: 🍇Grenache tintorera🍇Monastrell (Gren Tintorera – Monastrell)
WIJNTYPE: Rood Hout
HERKOMST: Almansa (Castilla-La Mancha)
🗻Clay, with limestone layers underneath.
VITICULTUUR:
✋🚜Middle (Garnacha Tintorera) and end (Monastrell) of September
VINIFICATIE:
🍷 Showcases the best adaptation of local varieties, Garnacha Tintorera and Monastrell, to our area. Maceration and fermentation around 20 days, with maximum temperatures of 30°C, in stainless steel cisterns and tanks
⌛Naturally produced alcoholic and malolactic fermentation, the latter in French oak casks and vats of different sizes. Bottled with very soft clarification and filtering
DEGUSTATIE:
👁 Cherry red colour to the eye, with purple hues and great depth.
👃 Potent on the nose, with a high impact advance of fresh red fruit, and smoked and mineral notes.
👅 With time, it develops new aromas of mature fruit, Mediterranean undergrowth, spices and black berries. Rich when hitting the tongue, it slowly subsides to smooth tannins in the mouth, with a fresh acidity and a tasty fruitiness.